Live pizza course enters the next round

It was exciting and we are glad that our first live pizza course was successful. Our participants had great dough and turned it into great pizza, as you can see in the pictures here. Fun was the focus and the feedback was good. From now on, we are going into series. Hopefully with you. So sign up for the course on 12.12.20. A product package with original Italian ingredients awaits you (if you register by 7.12.) and a great experience with lots of know-how on pizza dough, baking, and product knowledge. You will surely gain many new insights, take away ideas, and ultimately bake a delicious pizza.

Our chef Filippo Licciardo is not just any chef who makes pizza, no, he is a member of the German national pizza team. He starts the course with a little product knowledge so that you know the key facts about flour and yeast. Then you will prepare the perfect pizza dough step by step with him. You only have to bake and enjoy your pizza yourself.

If you want, sign up here and be there live. We look forward to seeing you!