Live pizza course goes to the next round

It was exciting and we are glad that our first live pizza class was successful. Our participants had great dough and turned it into great pizza, as you can see from the pictures here. Fun was the priority and the feedback was good. From now on, we are going into series. Hopefully with you. So sign up for the class on 12.12.20. You will receive a product package with original Italian ingredients (if you register by 7.12.) and a great experience with a lot of know-how in dough making, baking, and product knowledge. You will surely gain many new insights, take away ideas, and bake a delicious pizza at the end.

Our chef Filippo Licciardo is not just a cook who bakes pizza, no, he is a member of the German pizza national team. He begins the course with a little product knowledge so you know the key facts about flour and yeast. Then you will create the perfect pizza dough step by step with him. You just have to bake and enjoy your pizza yourself.

Anyone who wants to can register here and be part of it live. We look forward to seeing you!