Lease-purchase for restaurateurs

Rent-to-own is a simple matter. We advise you in selecting the appropriate oven for your project or kitchen. There are some important questions to consider:

• How many seats does your restaurant have?
• How do you want to use the oven? What dishes do you want to prepare in it?
• Wood or gas firing
• Should it be a pre-assembled oven or does it need to be custom-built on site?
• Where is the oven located? In the kitchen or visible to guests?

These and other questions determine the oven size and equipment as well as the effort involved in delivery and installation. Once we have discussed all of this together, we will provide you with an offer. Once we have found the right oven for you, we can apply for the rent-to-own option.

The advantages for you are the manageable terms: After a successful credit check, you pay the full VAT. Subsequently, the agreed monthly installments follow over the agreed term. You don't have to cancel the contract at the end and there is no final installment.

The rent-to-own is offered for business customers and applies to commercial ovens. We are happy to advise you by phone at 06051 67777 or use our contact form.